Brunch @ Etch

Etch in Franklin invites families to enjoy brunch prepared by award-winning Chef Deb Paquette. Located at The Factory, the restaurant features globally-inspired cuisine with a thoughtfully designed menu. You'll find everything from classic breakfast plates like eggs cooked your way with bacon and toast to more adventurous options such as breakfast tacos, duck fried rice, and shrimp and grits. There are also salads, sandwiches, and shareable appetizers if you're looking for lighter fare. The brunch menu offers something for different tastes and appetites, with entrées ranging from straightforward comfort food to more elaborate dishes. Several items can be customized—you can add proteins to salads or eggs to certain entrées. Side options like crispy Brussels sprouts and fresh fruit round out your choices. Reservations are available if you'd like to secure a table for your group.