Brunch @ Etch

Etch in Franklin offers a weekend brunch experience featuring the creative cuisine of award-winning Chef Deb Paquette. The restaurant, located in The Factory at Franklin, serves brunch on Saturday and Sunday mornings through early afternoon. The menu showcases globally-inspired flavors with a range of options, from classic breakfast dishes like eggs and bacon to more adventurous choices such as breakfast tacos, duck fried rice, and shrimp and grits. You'll also find appetizers, salads, and sandwiches available alongside the entrées. The brunch menu offers something for different tastes and appetites, with prices varying by dish. Several items on the menu are cooked to order, so families with specific preferences can customize their meals. With a diverse selection ranging from straightforward breakfast fare to more sophisticated plates, parents can find options to suit their own palates while kids explore flavors in a relaxed dining atmosphere.