Tasty Tuesday

Tasty Tuesday brings kitchen science to life at Discovery Center's FRANKE Kitchen! During this hands-on program, kids mix, measure, and cook their way through culinary adventures while discovering the chemistry happening in every dish. Children experiment with real ingredients, observe reactions like rising dough and melting chocolate, and build confidence in the kitchen—all while having fun creating something delicious to enjoy. This interactive session is led by experienced instructors who guide kids through basic cooking techniques while weaving in STEAM learning. Each session welcomes up to 24 participants and is included with general admission to the Discovery Center. It's a great way for young cooks to explore food science and develop practical skills in a supportive, engaging environment.