Tasty Tuesday

Tasty Tuesday brings kitchen science to life at the Discovery Center's FRANKE Kitchen! Kids dive into hands-on cooking experiments where they'll mix ingredients, measure, and observe real chemical reactions—like watching dough rise or chocolate melt. Led by experienced instructors, children explore how cooking works while building confidence in the kitchen and discovering the fascinating science hidden in everyday foods. This interactive program blends STEAM learning with creative, delicious fun, making it perfect for kids who are curious about food and how things work. Each session welcomes up to 24 participants and is included with regular museum admission, so there's no extra fee beyond entry. It's a flavorful way for young learners to develop practical skills while having a great time experimenting together.