Tasty Tuesday

Tasty Tuesday brings kitchen science to life at the Discovery Center's FRANKE Kitchen. During this hands-on session, children get to mix, measure, and cook real ingredients while learning the chemistry behind everyday foods. Kids might create apple donuts or explore how ingredients interact—like watching dough rise or chocolate melt—as they build practical cooking skills and confidence in the kitchen. This program works well for kids who love food and learning through doing. Sessions are led by instructors and capped at 24 participants, so there's plenty of hands-on attention. The cost is included with your museum admission, making it an easy addition to a Discovery Center visit. Just note that programming details may shift, so it's worth confirming specifics when you plan your trip.