Tasty Tuesday

Tasty Tuesday brings kitchen chemistry to life at the Discovery Center! Kids gather in the FRANKE Kitchen to mix, measure, and experiment with real ingredients while learning the science behind cooking. Whether it's watching dough rise, observing chocolate melt, or creating apple donuts, children discover how everyday foods transform through chemical reactions—all while building confidence in the kitchen. This hands-on program is led by experienced instructors who guide kids through basic culinary techniques and STEAM concepts in a fun, engaging way. Each session welcomes up to 24 participants and is included with your museum admission, making it an affordable addition to your Discovery Center visit. It's a perfect activity for children who love exploring, creating, and eating what they've made!