Tasty Tuesday

Tasty Tuesday brings kitchen science to life at the Discovery Center's FRANKE Kitchen. Kids get hands-on experience mixing, measuring, and experimenting with real ingredients while learning the chemistry behind cooking. Under the guidance of experienced instructors, children discover how ingredients interact and transform—from watching dough rise to observing chocolate melt. It's a fun introduction to basic culinary skills wrapped in STEAM learning. This program is included with regular museum admission, making it an easy addition to your visit. Each session welcomes up to 24 participants, so spots fill up quickly. It's a great fit for kids who are curious about food, enjoy experimenting, and want to build confidence in the kitchen while having fun. Come ready to stir, mix, and enjoy the tasty results!