Museums
Tasty Tuesday

Tasty Tuesday

Weekly hands-on activity at Discovery Center exploring food, taste, and science.

Tasty Tuesday at Discovery Center offers kids a delicious dive into kitchen science. In the FRANKE Kitchen, children get hands-on with real cooking, mixing ingredients and experimenting to create their own edible creations. Instructors guide them through the fundamentals—measuring, stirring, and observing what happens when ingredients transform, like dough rising or chocolate melting. It's a perfect blend of STEAM learning and creative fun for kids ready to build confidence in the kitchen. This program is included with regular museum admission, making it an easy addition to your visit. Each session welcomes up to 24 participants, so spots may fill up during busier times. Whether your child is curious about how food works or simply loves getting involved in cooking projects, this is a great way to combine learning with a tasty adventure.
When
Tue, Apr 20
Time
3:00 PM
Cost
Ages
Ages 0–18
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