Tasty Tuesday

Tasty Tuesday brings kitchen science to life at the Discovery Center's FRANKE Kitchen! During this hands-on program, children mix, measure, and experiment with real ingredients while learning the fascinating chemistry behind cooking. Kids discover how ingredients interact, observe chemical reactions like rising dough and melting chocolate, and build practical kitchen skills—all while creating delicious edibles they can enjoy. This interactive session is perfect for young learners eager to combine STEAM learning with culinary creativity. The program is included with regular museum admission, and each session welcomes up to 24 participants, so spots may fill up. Your child will work with knowledgeable instructors who guide them through each flavorful discovery, making it a fun confidence-builder in the kitchen.