Tasty Tuesday

Tasty Tuesday at the Discovery Center brings kitchen chemistry to life in the FRANKE Kitchen. Your child will mix, measure, and experiment with real ingredients while learning the science behind cooking—from how dough rises to why chocolate melts. Led by experienced instructors, kids build hands-on culinary skills and discover how ingredients interact in surprising ways. It's a perfect blend of STEAM learning and creative fun that helps children gain confidence in the kitchen while having a genuinely good time. This program is included with regular museum admission, and each session welcomes up to 24 participants, so spots may fill up. It's ideal for kids who are curious about food, enjoy hands-on activities, or want to explore the "why" behind everyday cooking. Come ready to stir, observe, and taste the results of some delicious discoveries.