Tasty Tuesday

Tasty Tuesday brings kitchen science to life at the Discovery Center's FRANKE Kitchen! Kids get hands-on with real cooking, mixing ingredients and experimenting with food to uncover the chemistry happening in every recipe. Your child will measure, stir, and observe reactions like rising dough and melting chocolate while learning basic culinary skills. It's a fun way to build confidence in the kitchen while discovering how ingredients actually work together. This program is included with regular museum admission and works best for children who enjoy exploring through cooking and creation. Each session welcomes up to 24 participants, so spots are limited. Come ready to get messy, ask questions, and take home new kitchen knowledge—plus you'll get to enjoy a tasty creation like apple donuts that your child made themselves!